Did you know dog meat is served in restaurants in South Korea? I didn't. In the United States and most western countries, Fido is a family companion and while it's not ethical to judge another culture by our standards, anyone who doesn't at least (humanely) butcher the animal first is acting without proper care. South Korea relies on western consumerism for their economy and needs to be aware that we do not accept the practice of skinning and boiling dogs alive. Originally shared by April Benney Over 6,000 restaurants in South Korea are still serving dog meat even though it is now illegal. In many Asian countries dogs are boiled alive or skinned alive when slaughtered. It's an unbelievably horrendous & torturous way to die. I know a lot of you hate seeing this kind of posts on G+, but the Asian industry slaughtering dogs & cats is how I first got involved in animal rights & it will always be my main animal welfare concern. It's intolerable what is happen...
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That says a lot about why it's so popular. Amazon should offer a bundle with a three pen kit so Republicans can fill in the book from cover to cover with things like: I'd still have a home, I'd have better health, there would still be a park down the road, water wouldn't be pink, I wouldn't have burned my face after opening the kitchen sink, the collapsed dam wouldn't have washed my neighbor away, etc., you get the idea.